Reviews

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The Complete Book of American Muscle Supercars

The Complete Book of American Muscle Supercars

Originally, the first part of this book detailing the 1969-1970 cars was written by the author, Donald Farr, and published by California Mustang in 1983 under the title "Mustang Boss 302: Ford's Trans-Am Pony Car." It has been out of production for many years, but is considered the bible for the Boss 302 Mustang, and fetches upwards of $200-$300 a copy. Between the lack of availability and the cost, getting a hold of this information has been a real challenge for many enthusiasts.

Posted: 9/17

Mustang Boss 302

Mustang Boss 302

Originally, the first part of this book detailing the 1969-1970 cars was written by the author, Donald Farr, and published by California Mustang in 1983 under the title "Mustang Boss 302: Ford's Trans-Am Pony Car." It has been out of production for many years, but is considered the bible for the Boss 302 Mustang, and fetches upwards of $200-$300 a copy. Between the lack of availability and the cost, getting a hold of this information has been a real challenge for many enthusiasts.

Not anymore.

Finally, in Mustang Boss 302: From Racing Legend to Modern Muscle Car, this valuable information has been made available to everyone at a much more reasonable price and now includes the behind the scenes story of the development and manufacture of the newest Boss 302, the 2012-2013 models.

Posted: 11/16

Machines, Equipment, and Tools

Classics and Performance Craftsman 1000w Halogen Worklight Title Image

Craftsman 1000w Halogen Worklight

An easy, cost effective, and efficient way to throw some light on a project.

Posted: 9/06

Parts, Materials, and Supplies

Classics and Performance GreaseMaster and Rusteco Title Image

GreaseMaster and Rusteco

Environment, people, and substrate safe degreaser/all-purpose cleaner and rust removers.

Posted: 5/06

Classics and Performance EFS-2500 Title Image

EFS-2500

Environmentally Friendly Stripper that's extremely effective, easy to use, and dispose of.

Posted: 5/06